classic
Classic Homemade Cinnamon Rolls
Soft, fluffy, bakery-style cinnamon rolls from scratch with a gooey brown-sugar filling and cream cheese frosting.
155 min intermediate
Bright, springy rolls for the Easter table — citrus, apple, and classic cream-cheese-topped favorites.
Soft, fluffy, bakery-style cinnamon rolls from scratch with a gooey brown-sugar filling and cream cheese frosting.
Soft cinnamon rolls stuffed with diced, cinnamon-spiced apples that bake down into little pockets of warm apple pie.
Bright, citrusy cinnamon rolls with fresh orange zest in the dough and filling, finished with a tangy orange glaze.
A two-ingredient shortcut: canned cinnamon rolls baked over canned apple pie filling into a gooey, cobbler-like breakfast bake — ready with about 10 minutes of work.